DENVER, Colo. – July 16, 2018 – The Ritz-Carlton, Denver is delighted to announce the appointment of Kami Lynch as Director of Catering Sales. Joining the Denver team most recently from The Ritz-Carlton, San Francisco, Kami brings over 17 years of hospitality experience from multiple luxury brands and markets. Kami will spearhead the sales and operations for the luxury hotel’s catering events, overseeing the planning and fruition of weddings, social events and corporate gatherings.
During her career, Kami has executed an array of high profile political and social events. Prior to joining The Ritz-Carlton, she held catering leadership roles at the Hyatt Regency Washington on Capitol Hill, as well the Four Seasons Hotel Washington, DC and the Four Seasons Hotel Chicago. In her most recent role at The Ritz-Carlton, San Francisco, Kami was a key contributor to the achievement of top property accolades and success in caterings sales. Kami was awarded The Ritz-Carlton Five Star Manager of the Quarter in 2015 and 2016 and The Ritz-Carlton Five Star Manager of the Year in 2016.
Kami shares “Denver intertwines the spirit of adventure with contemporary architecture and ease of access to Colorado’s great outdoors. With a team of talented chefs and service professionals, combined with beautifully enhanced event spaces that draw inspiration from our vibrant destination, I am honored to help craft memorable events for our guests of
The Ritz-Carlton, Denver.”
Kami holds a degree from Cornell University’s School of Hotel Management. An advocate for healthy and balanced living, Kami enjoys traveling to exciting new destinations, visiting live music venues and exploring innovative foods and new restaurants.