The treasures of British Columbia’s Inside Passage are many: world-class fishing; abundant grizzlies, orcas, dolphins, and eagles; old-growth forests; crisp air; and glacier-fed waterways. Groups at Sonora Resort enjoy total immersion in the Canadian wilderness setting and a one-of-a-kind ambience for all manner of meetings.
Guests arrive from Vancouver via boat, helicopter, or seaplane, an appropriately dramatic introduction to the area. They settle into accommodations in thirteen individualized lodges, all with extraordinary views and common areas for socializing. Small groups can reserve a cluster of lodges that form a private enclave, or large groups of up to 125 can have the entire resort to themselves.
Some guests dive right in to the wealth of activities offered at the resort. Some board a boat headed to the world-class salmon fishing grounds or to grizzly country for a once-in-a-lifetime photo op. Others catch a shuttle to Storey Creek golf course, or a helicopter to a glacier. Those who prefer more laid-back activities can visit the Spa & Wellness Centre, followed by a soak in the hydrotherapy tub or a dip in the warm mineral pools.
When it’s time for business, attendees invariably bring newfound inspiration to the table. A Salish longhouse shelters three rooms on two floors. Two rooms accommodate up to 80, while a breakout room handles 12. One of the highlights of any stay: the culinary creations of award-winning Chef Matthew Stowe, complemented by a backdrop of wide-open views.
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