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NEARBY RECOMMENDATIONS
Hawks Cay
Duck Key, Florida
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The Ritz-Carlton Key Biscayne, Miami
Key Biscayne, Florida
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Platinum Certified
Cheeca Lodge & Spa
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Hotel Contact:
81801 Overseas Highway Mile Marker 82 Islamorada, Florida 33036 United States
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Elite Rating
Opened
1960
Renovated
2003
Guest Rooms
199
Kings/Suites/Doubles
0 / 92 / 107
Room Rates
High $1318
Low $159
High Season 
Low Season 
Shoulder Season
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
Ideal Group Size
240
Max Group Size
280
Fees/Taxes
Resort Fee
$39
Room Tax
4%
Sales Tax
7.5%
Airport Proximity
Florida Keys Marathon Airport
120 min 82 miles
(132 km)
Fort Lauderdale Airport
120 min 108 miles
(174 km)
Miami International Ariport
90 min 79 miles
(127 km)
Business:
Conference services wedding planners & coordinator wireless/high-speed Internet on-site audio-visual services concierge desk indoor and outdoor meeting space.
Recreation:
Full service spa and fitness center 6 tennis courts fishing pier snorkeling family pool adults only lap pool nine-hole par three pitch and putt sea kayaks bicycles paddle boats diving fishing charters eco tours sunset cruises.
Nearby:
John Pennekamp Coral Reef Stat Theater of the Sea scuba diving shopping restaurants.
Onsite Dining:
Capacity
Atlantic Edge Restaurant
80
Island tropical-style
Curt Gowdy Lounge
30
American
Ocean Terrace Grill
80
Seafood and grill
F&B Averages:
Breakfast
Buffet $27
Cont. $19-22
Lunch
Buffet $32-42
Plated $17-24
Dinner
Buffet $52-92
Plated $52-62
Coffee Break
$25-36
2-Hour Open Bar
N/A
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Elite Overview
From the editors of Elite Meetings
With the feel of a private Caribbean island and no passport required, Cheeca Lodge & Spa in the Florida Keys is an antidote for ho-hum business meetings. Located on Islamorada Key about 75 miles from Miami International Airport, Cheeca boasts “barefoot elegance” in an oceanfront compound filled with gardens, nature trails, streams, sparkling pools and a saltwater lagoon. Recently renovated, guest rooms and suites feature West Indies decor with ocean or garden views. Guests who must stay in touch with the outside world appreciate large-screen plasma TVs and wireless high-speed Internet.
Meeting facilities include a conference center, outdoor venues, and a 39-passenger motored catamaran, perfect for out-of-the-box breakout sessions. Dining is Florida-fresh and a lagoon-side barbeque by tiki torchlight with a steel drum band always draws rave reviews from meeting guests.
Planner Reviews
From our planner community
There are no reviews posted at this time.
Elite Rating
Average Planner Rating
This endorsement is an independent unbiased determination granted only to the
hotels meeting the standards set by the Elite Meetings Advisory Board.
Elite endorsement is never sold or licensed.
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Capacity Charts
| Capacity Chart |
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| Bougainvilla South Section |
101 |
9.4 |
4 |
1,085 |
31 |
12 |
48 |
90 |
72 |
100 |
32 |
34 |
0 |
0 |
| Bougainvillea North Section |
91 |
8.5 |
4 |
980 |
28 |
12 |
48 |
90 |
72 |
100 |
32 |
34 |
0 |
0 |
| Bougainvillea Suite |
192 |
18 |
4 |
2,065 |
59 |
12 |
90 |
200 |
144 |
200 |
64 |
68 |
0 |
0 |
| Hibiscus East Section |
35 |
5.2 |
4 |
374 |
17 |
12 |
15 |
30 |
24 |
45 |
12 |
12 |
0 |
0 |
| Hibiscus Suite |
69 |
10.4 |
4 |
748 |
34 |
12 |
30 |
60 |
40 |
100 |
24 |
22 |
0 |
0 |
| Hibiscus West Section |
35 |
5.2 |
4 |
374 |
17 |
12 |
15 |
30 |
24 |
45 |
12 |
12 |
0 |
0 |
| Orchid East |
43 |
4.9 |
4 |
464 |
16 |
12 |
16 |
35 |
32 |
55 |
14 |
20 |
0 |
0 |
| Orchid Suite |
86 |
9.8 |
4 |
928 |
32 |
12 |
40 |
70 |
72 |
110 |
28 |
32 |
0 |
0 |
| Orchid West |
43 |
4.9 |
4 |
464 |
16 |
12 |
16 |
35 |
32 |
55 |
14 |
20 |
0 |
0 |
| The Board Room |
30 |
6.1 |
3 |
320 |
20 |
10 |
N/A |
N/A |
N/A |
N/A |
12 |
N/A |
N/A |
N/A |
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Property News
Cheeca Lodge & Spa in Islamorada, Florida Set to Reopen Shy of One Year After a New Year's Eve Fire Damaged Most of the Resort's Main Oceanfront Building
Posted December 14, 2009
Florida Keys Keynoter, MarathonMcClatchy-Tribune Regional News
December 12, 2009 --Cheeca Lodge & Spa in Islamorada is set to reopen on schedule Tuesday, just shy of a year after a New Year's Eve fire damaged most of the landmark resort's main oceanfront building beyond repair.
Early this week, the oceanfront portion of the lush 27-acre property was abuzz with activity as crews were putting the finishing touches on the 65,000-square-foot building and its immediate surroundings.
"Seven days," Cheeca co-owner Jeremy Johnson said as he strode across the building's familiar courtyard. Johnson was referring to the countdown until check-in of the guests booked for the resort's first night.
It would be a round-the-clock push to finish, but Johnson was confident all would be ready.
"It's a soft opening," explained Jeffrey Baldasarre, the resort's new sales and marketing director, as he showed off the building, finished with warm woods and cool stones. The decor has a West Indian vibe, with rich colors and textures throughout.
Cheeca's return is undoubtedly good news for Islamorada, which has taken a huge hit in bed tax revenue -- the money used to promote the area, make improvements and help stage events -- since its closure.
Cheeca's bookings slowly build through the rest of the month until the holidays, when, Baldasarre predicted, it'll be sold out. New Year's Eve is when the resort will stage a reopening of sorts, with a big party in the works.
It was New Year's Eve 2009 when an errant cigarette sparked a fire that started on a thatch roof and quickly spread to more thatching and into the 60-year-old lodge building. No guests were injured, but the fully booked resort had to shut down immediately.
The damaged building was the heart of the resort, containing not only rooms, restaurants, meeting space, registration and offices, but also the computer, phone and fire systems for the 212-room resort.
The resort's management team moved into its on-site offices last week after months in a leased building on the Overseas Highway, and some of the resort's 150 or so employees were being trained across the front courtyard, in the new meeting rooms.
The new lodge is configured in an elongated, elevated building that extends beyond the previous building's footprint parallel to the Atlantic Ocean. It has 13 more rooms in four stories.
Reconstruction of such a large building so quickly is a remarkable feat, made more remarkable by the fact that construction work didn't start in earnest until the summer.
The building's guest rooms -- two queens or a king -- are made up of concrete modules and precast walls and floors pieces manufactured in Okeechobee, placed on trailers and hauled down to the mile marker 82 resort.
Jerry Johnson purchased Cheeca in 2003 with several other partners. Now it's just him and his nephew, Jeremy, and a silent partner. The Johnsons have been in the hotel business for quite a while, and they're old hands at building and renovating, but this method was a new approach for them.
"This is the fastest way to build and the greenest way to build," Jeremy Johnson said in September, as the modules were being placed.
The building process was so fast that it cut as much as a year off the timeline of a traditional build, said John Albert, vice president of Royal Concrete Concepts, the company handling both the off-site construction and much of the on-site building.
The new building is actually five feet lower than the previous building, for a total height of 57 feet. (The original lodge was built before Islamorada's height limit.)
Each new 850-square-foot room features a 24-foot-wide balcony and large soaking tubs that fill from spouts in the ceiling. Half have oceanviews and half have resort views.
The resort's Web site is up and running, listing rates and packages available for the upcoming season, at www.cheeca.com. A room for two adults the week before Christmas, for example, lists online for $395 to $689 a night depending on size, view and discount such as for AAA and AARP members. In June, premiere oceanfront king rooms list for $699 a night or less with discounts.
Cheeca's main restaurant, Atlantic's Edge, returns with a new look, a fabulously large kitchen and a new concept -- modern American seafood -- under the direction of Dean James Max, who's known as a "concept chef." Cheeca is also bringing back Nikai Sushi, which was open for less than two weeks before the fire.
Cheeca Lodge & Spa In Islamorada, Florida Keys Announces New General Manager
Posted May 2, 2008
ISLAMORADA, Florida Keys " February 19, 2008 " In its quest to bring the finest talent onboard, Cheeca Lodge & Spa, located in Islamorada, is proud to announce Tyler Walters as general manager. Walters is responsible for directing the legendary, award-winning beachfront resorts overall strategy and handles its day-to-day operations.
Walters worked with us from 2002 through 2005 as executive director and we are pleased to welcome him back to the Cheeca family. With experience as general manager and director of operations for well-established hotels, he has the ideal skills to oversee and take care of this fine resort, stated Jerry Johnson, owner of Cheeca Lodge & Spa. Walters has a superb record of success in the hospitality industry and we know that his commitment to excellence will serve the resort well.
Walters brings 20 years of valuable experience in the hospitality field, having worked at a number of resorts in the Florida Keys, as well as in Colorado. I hope to take Cheeca Lodge & Spa to new heights of service and efficiency, stated Walters. The caliber of guests, luxurious accommodations and beautiful natural surroundings here make it a pleasure to come to work every day.
Cheeca Lodge & Spa is situated on 27 beautifully landscaped acres with more than 1200 feet of palm-fringed beach and crystal-clear water. It features 199 luxurious guest rooms and suites, three restaurants, a nine-hole pitch & putt golf course, a complete tennis program with six courts, two swimming pools and a whirlpool spa. For more information or for reservations, call 800-327-2888 or visit www.cheeca.com.
Media Contact
Margie Benziger / Sasha Hlozek
Cheryl Andrews Marketing Communications
T: 305.444.4033
E: margie@cam-pr.com / sasha@cam-pr.com
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